{"version":"1.0","type":"rich","provider_name":"Kabul Press","provider_url":"https:\/\/www.kabulpress.org","title":"Kabul Press Interviews Sarah Chayse","author_name":"Robert Maier","width":"600","height":"400","url":"https:\/\/mail.bamyanpress.com\/article2343.html","html":"\u003Ch4 class='title'\u003E\u003Ca href='https:\/\/mail.bamyanpress.com\/article2343.html'\u003EKabul Press Interviews Sarah Chayse\u003C\/a\u003E\u003C\/h4\u003E\u003Cblockquote class='spip'\u003E\n\u003Cp\u003ESarah Chayse is best known in the U.S. for her nearly daily reports on America\u2019s government-run National Public Radio network in the late 1990s.  Beginning in 1996, she enjoyed reporting on generally calm stories about French food and culture as NPR\u2019s Paris reporter.  During the Kosovo crises, she became a steady and respected voice on the conflict with nearly daily reports on the horrors there.  Her journalism career which began in 1991 took her to Algeria, Lebanon, Israel, Palestine, and (\u2026)\u003C\/p\u003E\n\u003C\/blockquote\u003E\n"}